Start your day with a powerful boost of plant-based protein with Bob's Red Mill Wheat Free Protein Oats. These hearty, whole grain rolled oats are enhanced with pea protein, delivering significantly more protein than regular oats for a satisfying and nutritious breakfast. Kiln-toasted for a rich flavor and rolled extra thick for a delightfully chewy texture, they are perfect for oatmeal, overnight oats, or adding to your favorite baked goods.
Features
- High in Protein: Contains 10 grams of protein per serving.
- Gluten Free: Sourced gluten free and processed in a dedicated gluten-free facility.
- Excellent source of fiber.
- 100% whole grain.
- Non-GMO Project Verified.
How To Use
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Stovetop Instructions:
- Bring 1 cup of water and 1/4 tsp of salt (optional) to a boil.
- Add 1/2 cup of Protein Oats, reduce heat to medium-low, and cook for 10-20 minutes, stirring occasionally.
- Remove from heat and let stand for 2 minutes before serving.
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Microwave Instructions:
- In a large bowl, combine 1/2 cup of Protein Oats with 1 cup of water and 1/4 tsp of salt (optional).
- Microwave on high for 3-5 minutes.
- Let stand for 2 minutes before serving.
Warnings
Manufactured in a facility that also uses tree nuts, soy, wheat, and milk.
