BRAGG Organic Raw Apple Cider Vinegar is a wholesome, versatile pantry staple made from the finest, delicious, organically grown apples. This raw, unfiltered, and unpasteurized vinegar contains the 'Mother of Vinegar,' which occurs naturally as strand-like enzymes of connected protein molecules. It is celebrated for its delicious, zesty flavour, making it a perfect addition to salads, vegetables, and various recipes, or for use in daily wellness drinks.
Features
Made from 100% organically grown apples
Raw, unfiltered, and unpasteurized
Contains the acclaimed 'Mother of Vinegar'
USDA Certified Organic and Non-GMO Project Verified
Naturally gluten free and Kosher certified
Diluted to a perfect 5% acidity
How To Use
Mix 1 to 2 tablespoons in a glass of purified water and consume two to three times daily.
Ideal for creating delicious salad dressings, marinades, and vinaigrettes.
Add a healthy, zesty flavour to meals, vegetables, and snacks.
Can be used in pickling recipes.
Warnings
As a natural product, taste, color, and consistency may vary. It is recommended to dilute with water before drinking.
Ingredients
Certified Organic Raw Apple Cider Vinegar, Purified Water.
