A pair of food‑grade silicone baking mats that replace single‑use parchment or foil. These mats are oven‑safe, non‑stick and easy to clean, making them ideal for baking, roasting, and even dough prep. A sustainable kitchen staple designed to cut waste and simplify cooking.
Features
-
Two mats measuring approximately 30 × 40 cm to fit standard baking trays
-
Made from LFGB‑ and FDA‑approved food‑grade silicone, free from BPA, PVC and phthalates
-
Non‑stick surface eliminates need for oil or parchment paper; easy hand‑wash or dishwasher cleaning
-
Safe for use in oven (up to ~250 °C), fridge, freezer and microwave
-
Multipurpose – can be used to knead dough, roast veggies, or protect countertops
How to Use
-
Lay mat flat on baking tray or sheet.
-
Place food directly on the non‑stick surface—no oil or parchment needed.
-
After use, wash with warm soapy water or place in dishwasher.
-
Roll or store flat until next use.
