Enjoy the authentic, handmade style of House of Goodness Gourmet Beef and Ginger Dumplings. These juicy and delicious dumplings are crafted with a savoury filling of quality beef and zesty ginger, wrapped in a delicate gluten-free pastry. Perfect for a quick and satisfying family meal, a delightful snack, or an impressive appetiser to share with friends.
Features
Gluten Free
Dairy Free
Nut Free
Egg Free
No added MSG
How To Use
Pan Fry (for a crispy bottom): Heat 1 tbsp of oil in a non-stick pan over medium heat. Place dumplings in the pan and cook for 2-3 minutes or until the bottom is golden brown. Add 1/2 cup of water, cover, and steam for 5-6 minutes or until cooked through.
Steam: Place dumplings in a steamer over boiling water. Steam for 8-10 minutes or until cooked through.
Boil: Add dumplings to a pot of boiling water. Cook for 6-8 minutes or until they float and are cooked through.
Microwave: Place dumplings in a microwave-safe bowl with 2 tbsp of water. Cover and heat on high for 2-3 minutes or until cooked through.
Warnings
Contains Soy and Sesame.
Ingredients
Filling (50%) [Beef (48%), Cabbage, Water, Ginger (6%), Chives, Onion, Soy Sauce, Sugar, Sesame Oil, Salt, Yeast Extract, White Pepper], Pastry (50%) [Water, Rice Flour, Tapioca Starch, Corn Starch, Potato Starch, Canola Oil, Salt, Xanthan Gum].